Bake this irresistible Crispy Eggplant (Aubergine) Fingers at home. Made with eggplant, bread crumbs, parmesan cheese and salt. Easy step-by-step instru…
This Crispy Eggplant (Aubergine) Fingers relies on simple, everyday ingredients such as medium eggplant, seasoned bread crumbs, grated parmesan cheese and celery salt. It comes together quickly and makes 4 servings, at about 117 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Crispy Eggplant (Aubergine) Fingers delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026