Crispy Dijon Chicken

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   ["Preheat oven to 475.", "Spray a 13"" x 9"" baking dish with nonstick cooking spray.", "In a small bowl, combine mustard and evaporated milk.", "Combine breadcrumbs and cheese in a seperate small bowl.", "Dip chicken into mustard/milk mixture, coating on both sides, then into breadcrumb/cheese mixture, coating both sides.", "Place in prepared dish.", "Bake at 475 for 15-20 minutes or until chicken center reaches 170 degrees F."]

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