How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crispy Chicken Salad Wraps?

You need 11 ingredients. The key ingredients include: 1/3 cup mayonnaise, 1/3 cup chopped fresh cilantro, 3 scallions, sliced thin, 3 celery ribs, chopped fine, and more.

Is Crispy Chicken Salad Wraps suitable as salads?

Yes, Crispy Chicken Salad Wraps falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Crispy Chicken Salad Wraps?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crispy Chicken Salad Wraps Recipe

Name: Crispy Chicken Salad Wraps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup mayonnaise; 1/3 cup chopped fresh cilantro; 3 scallions, sliced thin; 3 celery ribs, chopped fine; 2 tablespoons sour cream; 2 teaspoons hot sauce (Tabasco); 1 large rotisserie-cooked chicken, skin discarded (3 cups-meat chopped or shredded into bite size pieces); salt and pepper; 2 cups shredded sharp cheddar cheese; 4 flour tortillas (12 inch-larger size-I use the flavored mission wraps); cooking spray

Fresh, crisp and full of flavor — this Crispy Chicken Salad Wraps is a must-try. Made with mayonnaise, fresh cilantro, scallions and celery. Easy step-b…

This Crispy Chicken Salad Wraps relies on simple, everyday ingredients such as mayonnaise, chopped fresh cilantro, scallions, sliced thin and celery ribs, chopped fine. It comes together quickly and makes 4 servings, at about 799 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Crispy Chicken Salad Wraps

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions