How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crispy Chicken Mexicali Salad?

You need 7 ingredients. The key ingredients include: ⅓ cup shake 'n bake chicken coating mix, 4 boneless skinless chicken breast halves (1-1/4 lb.), 1 (10 ounce) bagtorn mixed salad greens, 1 (7 ounce) can corn, drained, and more.

Is Crispy Chicken Mexicali Salad suitable as salads?

Yes, Crispy Chicken Mexicali Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Crispy Chicken Mexicali Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crispy Chicken Mexicali Salad Recipe

Name: Crispy Chicken Mexicali Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅓ cup shake 'n bake chicken coating mix; 4 boneless skinless chicken breast halves (1-1/4 lb.); 1 (10 ounce) bagtorn mixed salad greens; 1 (7 ounce) can corn, drained; 1 cup canned black beans, drained, rinsed; ½ cup kraft shredded 2% cheddar cheese; ½ cup kraft light ranch salad dressing

Crispy Chicken Mexicali Salad – a delicious recipe with chicken coating, chicken breast halves, corn, black beans, cheddar cheese, salad dressing. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

⅓ cup shake 'n bake chicken coating mix
4 boneless skinless chicken breast halves (1-1/4 lb.)
1 (10 ounce) bagtorn mixed salad greens
1 (7 ounce) can corn, drained
1 cup canned black beans, drained, rinsed
½ cup kraft shredded 2% cheddar cheese
½ cup kraft light ranch salad dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
333 kcal
Category
Salads

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Crispy Chicken Mexicali Salad

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