How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crispy Cheese Wafers?

You need 4 ingredients. The key ingredients include: 1 pkg. (8 oz.) KRAFT Shredded Sharp Cheddar Cheese, 1/2 cup (1 stick) butter or margarine, softened, 1 tsp. LEA & PERRINS Worcestershire Sauce, 1 cup flour.

Is Crispy Cheese Wafers suitable as baking & desserts?

Yes, Crispy Cheese Wafers falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crispy Cheese Wafers?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crispy Cheese Wafers Recipe

Name: Crispy Cheese Wafers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (8 oz.) KRAFT Shredded Sharp Cheddar Cheese; 1/2 cup (1 stick) butter or margarine, softened; 1 tsp. LEA & PERRINS Worcestershire Sauce; 1 cup flour

Crispy Cheese Wafers – a delicious recipe with Cheddar Cheese, butter, Worcestershire Sauce, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. (8 oz.) KRAFT Shredded Sharp Cheddar Cheese
1/2 cup (1 stick) butter or margarine, softened
1 tsp. LEA & PERRINS Worcestershire Sauce
1 cup flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
515 kcal
Category
Baking & Desserts

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Crispy Cheese Wafers

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