Crispy Cauliflower Tacos Recipe

Name: Crispy Cauliflower Tacos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Eggs; 3/4 teaspoons Salt, Divided; ⅛ teaspoons Pepper; 1 cup Panko Bread Crumbs; 1/2 Tablespoons Chili Powder; 1/2 teaspoons Onion Powder; 1 pinch Cayenne Pepper; 1/2 heads (large) Cauliflower, Chopped Into Medium Florets; 10 Small Corn Tortillas; 2- 1/2 cups Slaw, To Serve; 1/2 Chipotle Pepper In Adobo Sauce; ⅓ cups Sour Cream; 1/2 Lime, Juiced

Servings: persons

2 Eggs
3/4 teaspoons Salt, Divided
⅛ teaspoons Pepper
1 cup Panko Bread Crumbs
1/2 Tablespoons Chili Powder
1/2 teaspoons Onion Powder
1 pinch Cayenne Pepper
1/2 heads (large) Cauliflower, Chopped Into Medium Florets
10 Small Corn Tortillas
2- 1/2 cups Slaw, To Serve
1/2 Chipotle Pepper In Adobo Sauce
⅓ cups Sour Cream
1/2 Lime, Juiced

1
Preheat oven to 375 degrees F.
2
Beat eggs in a bowl with 1/4 teaspoon salt and the pepper.
3
Set aside.
4
In a separate shallow dish, combine breadcrumbs, 1/2 teaspoon salt, chili powder, onion powder, and cayenne pepper.
5
Working in batches, dip cauliflower florets into the egg.
6
Then evenly coat each piece in the bread crumb mixture.
7
Place the coated florets on a lined baking sheet.
8
Bake in the oven for 15 minutes until golden brown and crispy.
9
While the cauliflower is baking, prepare the chipotle cream.
10
Combine the chipotle cream ingredients in a bowl and set aside.
11
To prepare the tacos, place 4-5 florets in a tortilla.
12
Add about a 1/4 cup of slaw and about 2 teaspoons of chipotle cream over the top.

369

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 Eggs, 3/4 teaspoons Salt, Divided, ⅛ teaspoons Pepper, 1 cup Panko Bread Crumbs, and more.

Yes, Crispy Cauliflower Tacos falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crispy Cauliflower Tacos

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