How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crispy Catfish Fillets?

You need 10 ingredients. The key ingredients include: 2 tablespoons light ranch salad dressing, 2 egg whites, 6 tablespoons cornmeal, 1/4 cup grated parmesan cheese, and more.

Is Crispy Catfish Fillets suitable as seafood?

Yes, Crispy Catfish Fillets falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crispy Catfish Fillets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crispy Catfish Fillets Recipe

Name: Crispy Catfish Fillets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons light ranch salad dressing; 2 egg whites; 6 tablespoons cornmeal; 1/4 cup grated parmesan cheese; 2 tablespoons all-purpose flour; 1/4 teaspoon ground red pepper; 1/8 teaspoon salt; 4 -6 ounces catfish fillets; cooking spray; lemon wedge

Try this homemade Crispy Catfish Fillets recipe the whole family will love. Made with light ranch salad dressing, egg whites, cornmeal and parmesan chee…

This Crispy Catfish Fillets relies on simple, everyday ingredients such as light ranch salad dressing, egg whites, cornmeal and grated parmesan cheese. It comes together quickly and makes 4 servings, at about 145 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Crispy Catfish Fillets

Tips for the best results

Variations & substitutions

My Personal Notes

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