Bake this irresistible Crispy Caramel Corn at home. Made with corn, butter, brown sugar and light corn syrup. Easy step-by-step instructions included.
This Crispy Caramel Corn relies on simple, everyday ingredients such as qt. popped corn, brown sugar, firmly packed, light corn syrup and salt. It comes together quickly and makes 4 servings, at about 1020 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Crispy Caramel Corn delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026