Bake this irresistible Crispy Caramel Corn at home. Made with corn, butter, light brown sugar and light corn syrup. Easy step-by-step instructions inclu…
This Crispy Caramel Corn relies on simple, everyday ingredients such as qt. popped corn (14 c.), butter, light brown sugar and light corn syrup. It comes together quickly and makes 4 servings, at about 533 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Crispy Caramel Corn delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026