How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crispy Bananas With Cinnamon Chocolate Sauce?

You need 10 ingredients. The key ingredients include: 4 bananas, ½ cup flour, 1 egg, 1 cup half-and-half, and more.

Is Crispy Bananas With Cinnamon Chocolate Sauce suitable as baking & desserts?

Yes, Crispy Bananas With Cinnamon Chocolate Sauce falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crispy Bananas With Cinnamon Chocolate Sauce?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crispy Bananas With Cinnamon Chocolate Sauce Recipe

Name: Crispy Bananas With Cinnamon Chocolate Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 bananas; ½ cup flour; 1 egg; 1 cup half-and-half; 1 tablespoon half-and-half; ½ cup panko breadcrumbs; 1 cup semi-sweet chocolate chips; 1 teaspoon cinnamon; ½ cup whipped cream; vegetable oil (for frying)

Bake this irresistible Crispy Bananas With Cinnamon Chocolate Sauce at home. Made with bananas, flour, egg and breadcrumbs. Easy step-by-step instructio…

This Crispy Bananas With Cinnamon Chocolate Sauce relies on simple, everyday ingredients such as bananas, flour, egg and half-and-half. It comes together quickly and makes 4 servings, at about 562 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Crispy Bananas With Cinnamon Chocolate Sauce delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Crispy Bananas With Cinnamon Chocolate Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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