Crispie Treats

1. 1

   Melt marshmallows, peanut butter, margarine and salt in heavy saucepan over low heat, stirring occasionally, until smooth.

2. 2

   Pour over combined cereal and candies, tossing lightly until thoroughly coated.

3. 3

   With greased fingers, gently shape into 1 1/2-inch balls. Place on waxed paper; cool at room temperature until set.

No nutritional information available.

No additional tips available.