Crisp Veggie Salad — Salads recipe

Crisp Veggie Salad

Eats Now Editorial Team  · 457 kcal  · Salads

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Fresh, crisp and full of flavor — this Crisp Veggie Salad is a must-try. Made with carrots, green pepper, celery and scallion. Easy step-by-step instruc…

This Crisp Veggie Salad relies on simple, everyday ingredients such as carrots, peeled, thin sliced, green pepper, chopped, celery, finely chopped and celery seeds. It comes together quickly and makes 4 servings, at about 457 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads
Servings: persons

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