How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crisp Vegetable Aspic With Horseradish Dressing?

You need 15 ingredients. The key ingredients include: 2 envelopes unflavored gelatin, 4 c. tomato juice, divided, 1/3 c. sliced green onions, 1/4 c. chopped green pepper, and more.

Is Crisp Vegetable Aspic With Horseradish Dressing suitable as baking & desserts?

Yes, Crisp Vegetable Aspic With Horseradish Dressing falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crisp Vegetable Aspic With Horseradish Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crisp Vegetable Aspic With Horseradish Dressing

Name: Crisp Vegetable Aspic With Horseradish Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 envelopes unflavored gelatin; 4 c. tomato juice, divided; 1/3 c. sliced green onions; 1/4 c. chopped green pepper; 1 Tbsp. brown sugar; 2 bay leaves; 4 whole cloves; 1 (2-inch) stick cinnamon; 3 Tbsp. lemon juice; 1/8 tsp. hot sauce; 1 c. shredded cabbage; 1/2 c. diced green pepper; vegetable cooking spray; 3 c. shredded cabbage; Horseradish Dressing

Bake this irresistible Crisp Vegetable Aspic With Horseradish Dressing at home. Made with unflavored gelatin, tomato juice, green onions and green peppe…

This Crisp Vegetable Aspic With Horseradish Dressing relies on simple, everyday ingredients such as envelopes unflavored gelatin, tomato juice, divided, sliced green onions and chopped green pepper. It comes together quickly and makes 4 servings, at about 144 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Crisp Vegetable Aspic With Horseradish Dressing delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Crisp Vegetable Aspic With Horseradish Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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