Bake this irresistible Crisp Topped Asparagus Casserole at home. Made with margarine, flour, salt and buttery cracker crumbs. Easy step-by-step instruct…
This Crisp Topped Asparagus Casserole relies on simple, everyday ingredients such as margarine, plain flour, salt and pepper and buttery cracker crumbs. It comes together quickly and makes 4 servings, at about 136 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Crisp Topped Asparagus Casserole delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026