Crisp-Tender Escarole — Baking & Desserts recipe

Crisp-Tender Escarole

Eats Now Editorial Team  · 163 kcal  · Baking & Desserts

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Bake this irresistible Crisp-Tender Escarole at home. Made with extra-virgin olive oil, rosemary, red pepper and Parmesan cheese. Easy step-by-step inst…

This Crisp-Tender Escarole relies on simple, everyday ingredients such as heads escarole, trimmed, extra-virgin olive oil, chopped fresh rosemary and red pepper flakes. It comes together quickly and makes 4 servings, at about 163 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Crisp-Tender Escarole delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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