How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crisp Potato Skins?

You need 4 ingredients. The key ingredients include: 6 medium potatoes (about 2 lb.), 1/4 c. butter or margarine, melted, 1 tsp. soy sauce, coarse salt, sour cream, chopped chives and/or bacon bits.

Is Crisp Potato Skins suitable as baking & desserts?

Yes, Crisp Potato Skins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crisp Potato Skins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crisp Potato Skins Recipe

Name: Crisp Potato Skins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 medium potatoes (about 2 lb.); 1/4 c. butter or margarine, melted; 1 tsp. soy sauce; coarse salt, sour cream, chopped chives and/or bacon bits

Crisp Potato Skins – a delicious recipe with potatoes, butter, soy sauce, coarse salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 medium potatoes (about 2 lb.)
1/4 c. butter or margarine, melted
1 tsp. soy sauce
coarse salt, sour cream, chopped chives and/or bacon bits

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
201 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Root Vegetable Pan Roast with Chestnuts and Apples
Pie Crust Mix
Pumpkin Cheesecake Dip
Ultimate Chewy Double Drizzled Brownies

Crisp Potato Skins

How did you like this recipe?

Frequently Asked Questions