How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crisp Pickle Slices?

You need 8 ingredients. The key ingredients include: 2 c. lime (in crock or stainless steel container), 2 gal. water, cucumbers (enough that water will cover), 2 qt. pure cider vinegar, and more.

Is Crisp Pickle Slices suitable as baking & desserts?

Yes, Crisp Pickle Slices falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crisp Pickle Slices?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crisp Pickle Slices Recipe

Name: Crisp Pickle Slices
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. lime (in crock or stainless steel container); 2 gal. water; cucumbers (enough that water will cover); 2 qt. pure cider vinegar; 9 c. sugar; 1 Tbsp. salt; 1 Tbsp. celery salt; 1 Tbsp. pickling spices

Crisp Pickle Slices – a delicious recipe with lime, water, cucumbers, pure cider vinegar, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. lime (in crock or stainless steel container)
2 gal. water
cucumbers (enough that water will cover)
2 qt. pure cider vinegar
9 c. sugar
1 Tbsp. salt
1 Tbsp. celery salt
1 Tbsp. pickling spices

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2135 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crisp Pickle Slices

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