How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crisp Okra in Creamy Yogurt?

You need 7 ingredients. The key ingredients include: 1 lb sliced okra (the frozen Cut Okra pack will also do, but prefer thinner slices), 1 ½ cups plain low-fat yogurt, 1 teaspoon cayenne pepper or 1 teaspoon black pepper, 1 teaspoon cumin powder, and more.

Is Crisp Okra in Creamy Yogurt suitable as baking & desserts?

Yes, Crisp Okra in Creamy Yogurt falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crisp Okra in Creamy Yogurt?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crisp Okra in Creamy Yogurt Recipe

Name: Crisp Okra in Creamy Yogurt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb sliced okra (the frozen Cut Okra pack will also do, but prefer thinner slices); 1 ½ cups plain low-fat yogurt; 1 teaspoon cayenne pepper or 1 teaspoon black pepper; 1 teaspoon cumin powder; 1 tablespoon coriander powder; 2 tablespoons oil (peanut, vegetable or light olive); salt

Bake this irresistible Crisp Okra in Creamy Yogurt at home. Made with okra, yogurt, cayenne pepper and cumin powder. Easy step-by-step instructions incl…

This Crisp Okra in Creamy Yogurt relies on simple, everyday ingredients such as plain low-fat yogurt, cumin powder, coriander powder and salt. It comes together quickly and makes 4 servings, at about 124 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Crisp Okra in Creamy Yogurt delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

1 lb sliced okra (the frozen Cut Okra pack will also do, but prefer thinner slices)
1 ½ cups plain low-fat yogurt
1 teaspoon cayenne pepper or 1 teaspoon black pepper
1 teaspoon cumin powder
1 tablespoon coriander powder
2 tablespoons oil (peanut, vegetable or light olive)
salt

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Quick Info

Servings
4 servings
Calories
124 kcal
Category
Baking & Desserts

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