Crisp Greens With Guacamole ,Sour Cream ,And STEAK!! Recipe

Name: Crisp Greens With Guacamole ,Sour Cream ,And STEAK!!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ripe avocado; 1 teaspoon lime juice; 1 green onion, minced; 2 teaspoons garlic, crushed; 1 teaspoon salt; 1 teaspoon olive oil; ¼ cup vegetable oil; 2 teaspoons white wine vinegar; ¼ teaspoon oregano; 1 dash cumin; assorted greens; tomatoes, chopped; cucumber, sliced; 8 ounces sour cream; ¾ cup shredded cheddar cheese; 16 ounces top sirloin steaks; plain Doritos

Servings: persons

1 ripe avocado
1 teaspoon lime juice
1 green onion, minced
2 teaspoons garlic, crushed
1 teaspoon salt
1 teaspoon olive oil
¼ cup vegetable oil
2 teaspoons white wine vinegar
¼ teaspoon oregano
1 dash cumin
assorted greens
tomatoes, chopped
cucumber, sliced
8 ounces sour cream
¾ cup shredded cheddar cheese
16 ounces top sirloin steaks
plain Doritos

1
Mash avacoda with lime juice and green onion.
2
Chill.
3
Combine garlic, salt, and olive oil.
4
Rub on steak.
5
Mix veg.
6
oil, vinegar, oregano and cumin in small bowl.
7
Chill.
8
Broil steak to desired doneness.
9
Let rest on cutting board 5 minutes.
10
Cut into small cubes.
11
On dinner plates, layer greens, tomato,cucumber.
12
Pour vinegar mix over greens.
13
Add steak cubes.
14
Add cheese.
15
Put Doritos around the edge of the plate.
16
Serve with the avacoda and sour cream.

755

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1 ripe avocado, 1 teaspoon lime juice, 1 green onion, minced, 2 teaspoons garlic, crushed, and more.

Yes, Crisp Greens With Guacamole ,Sour Cream ,And STEAK!! falls under the Baking & Desserts category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crisp Greens With Guacamole ,Sour Cream ,And STEAK!!

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