How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crisp Candied Carrots?

You need 4 ingredients. The key ingredients include: 1 lb. carrots, cooked and sliced, 1/4 c. butter, 1 can sliced water chestnuts, 1/2 c. 10x sugar.

Is Crisp Candied Carrots suitable as baking & desserts?

Yes, Crisp Candied Carrots falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crisp Candied Carrots?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crisp Candied Carrots Recipe

Name: Crisp Candied Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. carrots, cooked and sliced; 1/4 c. butter; 1 can sliced water chestnuts; 1/2 c. 10x sugar

Crisp Candied Carrots – a delicious recipe with carrots, butter, water chestnuts, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. carrots, cooked and sliced
1/4 c. butter
1 can sliced water chestnuts
1/2 c. 10x sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
270 kcal
Category
Baking & Desserts

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Crisp Candied Carrots

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