Crisp Candied Carrots — Baking & Desserts recipe

Crisp Candied Carrots

Eats Now Editorial Team  · 270 kcal  · Baking & Desserts

Jump to Recipe

Bake this irresistible Crisp Candied Carrots at home. Made with carrots, butter, water chestnuts and sugar. Easy step-by-step instructions included.

This Crisp Candied Carrots relies on simple, everyday ingredients such as carrots, cooked and sliced, butter, sliced water chestnuts and 10x sugar. It comes together quickly and makes 4 servings, at about 270 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Crisp Candied Carrots delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

Frequently Asked Questions