How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crisco Cake?

You need 5 ingredients. The key ingredients include: 1 (1 lb.) can Crisco, 10 eggs, 1/4 c. evaporated milk, 3 c. sugar, and more.

Is Crisco Cake suitable as baking & desserts?

Yes, Crisco Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crisco Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crisco Cake Recipe

Name: Crisco Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 lb.) can Crisco; 10 eggs; 1/4 c. evaporated milk; 3 c. sugar; 3 c. sifted cake flour

Crisco Cake – a delicious recipe with Crisco, eggs, milk, sugar, cake flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (1 lb.) can Crisco
10 eggs
1/4 c. evaporated milk
3 c. sugar
3 c. sifted cake flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1718 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Beef Wellington
Curry Biscuits
Heirloom Tomato Caprese Tart
Raspberry Riesling Sherbet

Crisco Cake

How did you like this recipe?

Frequently Asked Questions