How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crescent-Wrapped Pork Tenderloin ?

You need 5 ingredients. The key ingredients include: 1 pound pork tenderloin, 1 teaspoon favorite seasoning or meat rub, 2 tablespoons canola oil, 1 (8-ounce) can refrigerated seamless crescent dough sheet, and more.

Is Crescent-Wrapped Pork Tenderloin suitable as meat & poultry?

Yes, Crescent-Wrapped Pork Tenderloin falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crescent-Wrapped Pork Tenderloin ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crescent-Wrapped Pork Tenderloin Recipe

Name: Crescent-Wrapped Pork Tenderloin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound pork tenderloin; 1 teaspoon favorite seasoning or meat rub; 2 tablespoons canola oil; 1 (8-ounce) can refrigerated seamless crescent dough sheet; 3/4 cup frozen honey roasted sweet corn

Crescent-Wrapped Pork Tenderloin – a delicious recipe with pork tenderloin, favorite seasoning, canola oil, honey. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound pork tenderloin
1 teaspoon favorite seasoning or meat rub
2 tablespoons canola oil
1 (8-ounce) can refrigerated seamless crescent dough sheet
3/4 cup frozen honey roasted sweet corn

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
478 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crescent-Wrapped Pork Tenderloin

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