Crescent Vegetable Squares Recipe

Name: Crescent Vegetable Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 oz.) cans crescent dinner rolls; 2 (8 oz.) pkg. cream cheese; 1 c. mayonnaise; 1 (7 oz.) pkg. buttermilk dip mix; 3/4 c. grated Cheddar cheese; 3/4 c. finely chopped cauliflower; 3/4 c. finely chopped broccoli; 3/4 c. finely chopped carrots; 3/4 c. finely chopped green onions; 3/4 c. finely chopped green peppers; diced tomatoes for garnish

Servings: persons

2 (8 oz.) cans crescent dinner rolls
2 (8 oz.) pkg. cream cheese
1 c. mayonnaise
1 (7 oz.) pkg. buttermilk dip mix
3/4 c. grated Cheddar cheese
3/4 c. finely chopped cauliflower
3/4 c. finely chopped broccoli
3/4 c. finely chopped carrots
3/4 c. finely chopped green onions
3/4 c. finely chopped green peppers
diced tomatoes for garnish

1
Preheat
2
oven
3
to
4
375u00b0.
5
Place
6
crescent roll dough in bottom of
7
an ungreased 15 x 10-inch jelly roll pan.
8
Press to seal edges together.
9
Bake 8 to 10 minutes until golden brown. Set
10
aside to cool.
11
Combine softened cream cheese, mayonnaise and dip
12
mix, blend well and spread over cooled crescent roll crust.
13
Top
14
cream cheese
15
layer with grated cheese.
16
Combine all
17
vegetables
18
and sprinkle over cheese.
19
Garnish with tomatoes.
20
It's ready to eat. Yields 25 squares.

1016

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 (8 oz.) cans crescent dinner rolls, 2 (8 oz.) pkg. cream cheese, 1 c. mayonnaise, 1 (7 oz.) pkg. buttermilk dip mix, and more.

Yes, Crescent Vegetable Squares falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Crescent Vegetable Squares

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions