Crescent Quiche

1. 1

   Separate dough into four triangles.

2. 2

   Place two in ungreased pan (8 or 9-inch).

3. 3

   Press on bottom and 1/2-inch up sides.

4. 4

   Seal seams.

5. 5

   Place cheese over dough.

6. 6

   Sprinkle with meat and onion. Blend celery salt, salt, milk and eggs.

7. 7

   Pour over meat.

8. 8

   Put remaining triangles over the meat and eggs mixture.

9. 9

   Do not seal. Bake at 375u00b0 for 35 or 40 minutes or until filling is set and is a golden brown.

No additional tips available.