How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crepes?

You need 6 ingredients. The key ingredients include: 2 large eggs, 1 1/3 c. milk, 1 1/2 c. all-purpose flour, 1/4 tsp. salt, and more.

Is Crepes suitable as breakfast?

Yes, Crepes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Crepes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crepes Recipe – Eats Now

Name: Crepes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large eggs; 1 1/3 c. milk; 1 1/2 c. all-purpose flour; 1/4 tsp. salt; 1 1/2 tsp. vegetable oil; vegetable cooking spray

Crepes – a delicious recipe with eggs, milk, flour, salt, vegetable oil, vegetable cooking spray. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 large eggs
1 1/3 c. milk
1 1/2 c. all-purpose flour
1/4 tsp. salt
1 1/2 tsp. vegetable oil
vegetable cooking spray

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
464 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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