How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creole Vinaigrette Dressing?

You need 10 ingredients. The key ingredients include: 1 1/2 c. olive oil, 2/3 c. red wine vinegar, 1 Tbsp. sweet paprika, 2 tsp. salt, and more.

Is Creole Vinaigrette Dressing suitable as salads?

Yes, Creole Vinaigrette Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Creole Vinaigrette Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creole Vinaigrette Dressing Recipe

Name: Creole Vinaigrette Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. olive oil; 2/3 c. red wine vinegar; 1 Tbsp. sweet paprika; 2 tsp. salt; 1 tsp. fresh ground black pepper; 1 tsp. basil; 1 tsp. oregano; 2 cloves garlic; 2 Tbsp. onion; dash of Tabasco sauce

Creole Vinaigrette Dressing

Eats Now Editorial Team · 823 kcal · Salads

Creole Vinaigrette Dressing – a delicious recipe with olive oil, red wine vinegar, sweet paprika, salt, fresh ground black pepper, basil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Creole Vinaigrette Dressing

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