How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creole Soup?

You need 17 ingredients. The key ingredients include: 1 pound ground beef, 1 medium onion, finely chopped, 8 cups water, 1 can (28 ounces) diced tomatoes, undrained, and more.

Is Creole Soup suitable as soups & stews?

Yes, Creole Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Creole Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creole Soup Recipe

Name: Creole Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground beef; 1 medium onion, finely chopped; 8 cups water; 1 can (28 ounces) diced tomatoes, undrained; 3 cups shredded cabbage; 3 cups cubed peeled potatoes; 1 can (15-1/2 ounces) pork and beans; 1 can (10-3/4 ounces) condensed tomato soup, undiluted; 1 can (4 ounces) mushroom stems and pieces, undrained; 1 cup sliced carrots; 1 cup chopped green pepper; 1 cup frozen peas; 3 celery ribs with leaves, finely chopped; 3 chicken bouillon cubes; 2 tablespoons dried parsley flakes; 1 teaspoon each Cajun seasoning, chili powder, Creole seasoning, pepper, crushed red pepper flakes and Italian seasoning; 1 bay leaf

Creole Soup

Eats Now Editorial Team · 850 kcal · Soups & Stews

Creole Soup – a delicious recipe with ground beef, onion, water, tomatoes, cabbage, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Creole Soup

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