How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creole Potato Salad?

You need 8 ingredients. The key ingredients include: 5 lbs baby red potatoes, ¼ cup dry shrimp-and-crab boil seasoning, 12 hard-cooked eggs, peeled and chopped, 1 ½ cups finely chopped celery, and more.

Is Creole Potato Salad suitable as salads?

Yes, Creole Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Creole Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creole Potato Salad Recipe

Name: Creole Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lbs baby red potatoes; ¼ cup dry shrimp-and-crab boil seasoning; 12 hard-cooked eggs, peeled and chopped; 1 ½ cups finely chopped celery; 1 cup finely chopped green onion; 1 ½ tablespoons creole seasoning; 2 cups mayonnaise; ⅓ cup creole mustard

Creole Potato Salad – a delicious recipe with baby red potatoes, shrimp, eggs, celery, green onion, creole seasoning. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

5 lbs baby red potatoes
¼ cup dry shrimp-and-crab boil seasoning
12 hard-cooked eggs, peeled and chopped
1 ½ cups finely chopped celery
1 cup finely chopped green onion
1 ½ tablespoons creole seasoning
2 cups mayonnaise
⅓ cup creole mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1748 kcal
Category
Salads

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