How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creole Pork Chops?

You need 8 ingredients. The key ingredients include: 4 pork chops (1/2 inch thick), 1 Tbsp. salad oil, 1/2 c. chopped onion, 1/4 c. chopped green pepper, and more.

Is Creole Pork Chops suitable as meat & poultry?

Yes, Creole Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Creole Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creole Pork Chops Recipe

Name: Creole Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pork chops (1/2 inch thick); 1 Tbsp. salad oil; 1/2 c. chopped onion; 1/4 c. chopped green pepper; 1 clove garlic, minced; 1 (8 oz.) can tomato sauce; 1 bay leaf; salt and pepper

Creole Pork Chops – a delicious recipe with pork chops, salad oil, onion, green pepper, clove garlic, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 pork chops (1/2 inch thick)
1 Tbsp. salad oil
1/2 c. chopped onion
1/4 c. chopped green pepper
1 clove garlic, minced
1 (8 oz.) can tomato sauce
1 bay leaf
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
297 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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