How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creole Onions?

You need 6 ingredients. The key ingredients include: 4 medium sized onions (whole but cored), 2 Tbsp. chopped green pepper, 1/2 c. canned tomatoes, 2 Tbsp. chopped celery, and more.

Is Creole Onions suitable as general?

Yes, Creole Onions falls under the General category and is a great choice for this type of meal.

How do I store leftover Creole Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creole Onions Recipe

Name: Creole Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium sized onions (whole but cored); 2 Tbsp. chopped green pepper; 1/2 c. canned tomatoes; 2 Tbsp. chopped celery; 1/8 tsp. pepper; 1 Tbsp. butter

Creole Onions – a delicious recipe with onions, green pepper, tomatoes, celery, pepper, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 medium sized onions (whole but cored)
2 Tbsp. chopped green pepper
1/2 c. canned tomatoes
2 Tbsp. chopped celery
1/8 tsp. pepper
1 Tbsp. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
66 kcal
Category
General

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Creole Onions

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