Creole Noodles Recipe

Name: Creole Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb. cooked ham (in one piece); 2 medium celery stalks; 1 small onion; 3/4 package wide egg noodles; salt; 1 tbsp. salad oil; 2 can stewed tomatoes; 1 package frozen whole-kernel corn; 1 package frozen whole okra; 1 tbsp. Creole seasoning; Celery leaves for garnish

Servings: persons

1
Cut ham into 3/4-inch chunks.
2
Slice celery; dice onion.
3
Prepare noodles as label directs, using 2 teaspoons salt in water; drain.
4
Meanwhile, in 4-quart saucepan over medium-high heat, in hot salad oil, cook celery and onion, stirring occasionally, 5 minutes.
5
Stir in ham and continue cooking until ham is lightly browned.
6
Add stewed tomatoes, frozen corn, frozen okra, and creole seasoning; over high heat, heat to boiling.
7
Reduce heat to low; cover and simmer 10 minutes or until vegetables are tender.
8
To serve, place noodles in large bowl; top with ham mixture.
9
Garnish with celery leaves.
10
Toss before serving.

402

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3/4 lb. cooked ham (in one piece), 2 medium celery stalks, 1 small onion, 3/4 package wide egg noodles, and more.

Yes, Creole Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Creole Noodles

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions