Creole Meat Loaf

Name: Creole Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. beef; 1/2 lb. pork; 1/2 c. green pepper; 1/2 c. onion; 1 Tbsp. parsley; 1 1/2 c. bread crumbs; 2 eggs; 1/2 c. milk; 1 (8 oz.) can tomato sauce; 1 Tbsp. Worcestershire sauce; 2 tsp. salt; 2 tsp. mustard; 1/2 tsp. oregano; 1/4 tsp. pepper; 1/2 c. chili sauce

Eats Now Editorial Team · 686 kcal · Soups & Stews

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Creole Meat Loaf – a delicious recipe with beef, pork, green pepper, onion, parsley, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. beef
1/2 lb. pork
1/2 c. green pepper
1/2 c. onion
1 Tbsp. parsley
1 1/2 c. bread crumbs
2 eggs
1/2 c. milk
1 (8 oz.) can tomato sauce
1 Tbsp. Worcestershire sauce
2 tsp. salt
2 tsp. mustard
1/2 tsp. oregano
1/4 tsp. pepper
1/2 c. chili sauce

1
Mix all ingredients together except the chili sauce which you spread on top.
2
Bake at 350u00b0 for 1 hour.

686

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 1/2 lb. beef, 1/2 lb. pork, 1/2 c. green pepper, 1/2 c. onion, and more.

Yes, Creole Meat Loaf falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
686 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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