How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creole Lemon Dessert Sauce?

You need 7 ingredients. The key ingredients include: ⅞ cup butter, 1 cup sugar, 1 egg, well beaten, 3 tablespoons lemon juice, fresh is best, and more.

Is Creole Lemon Dessert Sauce suitable as baking & desserts?

Yes, Creole Lemon Dessert Sauce falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Creole Lemon Dessert Sauce?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Creole Lemon Dessert Sauce Recipe

Name: Creole Lemon Dessert Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅞ cup butter; 1 cup sugar; 1 egg, well beaten; 3 tablespoons lemon juice, fresh is best; 1 ½ teaspoons lemon peel, grated; 3 tablespoons water; 1 teaspoon grated nutmeg

Creole Lemon Dessert Sauce – a delicious recipe with butter, sugar, egg, lemon juice, lemon peel, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

⅞ cup butter
1 cup sugar
1 egg, well beaten
3 tablespoons lemon juice, fresh is best
1 ½ teaspoons lemon peel, grated
3 tablespoons water
1 teaspoon grated nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
589 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Herb Risotto Cakes
Carrot Cake Oatmeal
Drop Sugar Cookies
Coconut Chai Ice Cream

Creole Lemon Dessert Sauce

How did you like this recipe?

Frequently Asked Questions