Creole Kidney Beans Recipe

Name: Creole Kidney Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons vegetable oil; 2 cups coarsely chopped onions; 2 cups coarsely chopped green bell peppers; 3 garlic cloves, crushed; 1 1/2 cups water; 1 (6 ounce) can tomato paste; 2 (16 ounce) cans kidney beans, rinsed and drained; 1/2 cup raisins; 2 tablespoons firmly packed brown sugar; 2 teaspoons curry powder; 1 teaspoon vegetable broth, mix; 1 bay leaf

Servings: persons

2 teaspoons vegetable oil
2 cups coarsely chopped onions
2 cups coarsely chopped green bell peppers
3 garlic cloves, crushed
1 1/2 cups water
1 (6 ounce) can tomato paste
2 (16 ounce) cans kidney beans, rinsed and drained
1/2 cup raisins
2 tablespoons firmly packed brown sugar
2 teaspoons curry powder
1 teaspoon vegetable broth, mix
1 bay leaf

1
Preheat oven to 350 degrees.
2
Lightly oil a 1 3/4 quart casserole or spray with a nonstick cooking spray.
3
Heat vegetable oil in a large nonstick skillet over medium heat.
4
Add onion, bell pepper, and garlic. Cook, stirring frequently, 5 minutes.
5
Add remaining ingredients to skillet. Cook, stirring frequently, 5 minutes more. Spoon mixture into prepared casserole.
6
Cover tightly and bake 45 minutes.
7
Remove and discard bay leaf before serving.

316

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 teaspoons vegetable oil, 2 cups coarsely chopped onions, 2 cups coarsely chopped green bell peppers, 3 garlic cloves, crushed, and more.

Yes, Creole Kidney Beans falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creole Kidney Beans

How did you like this recipe?

Frequently Asked Questions