How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creole Grits?

You need 4 ingredients. The key ingredients include: 1 cup grits, 1 (15 ounce) can tomatoes, ½ cup chopped onion, 6 slices bacon, cooked crisp,and crumbled.

Is Creole Grits suitable as meat & poultry?

Yes, Creole Grits falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Creole Grits?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creole Grits Recipe

Name: Creole Grits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup grits; 1 (15 ounce) can tomatoes; ½ cup chopped onion; 6 slices bacon, cooked crisp,and crumbled

Creole Grits – a delicious recipe with grits, tomatoes, onion, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cup grits
1 (15 ounce) can tomatoes
½ cup chopped onion
6 slices bacon, cooked crisp,and crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
260 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Creole Grits

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