How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creole Green Beans?

You need 10 ingredients. The key ingredients include: 1/4 cup unsalted butter, 1 (14 ounce) package frozen green beans, 6 slices bacon, thick, chopped, 1/2 onion, chopped, and more.

Is Creole Green Beans suitable as meat & poultry?

Yes, Creole Green Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Creole Green Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creole Green Beans Recipe

Name: Creole Green Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup unsalted butter; 1 (14 ounce) package frozen green beans; 6 slices bacon, thick, chopped; 1/2 onion, chopped; 1/2 green bell pepper, chopped; 2 garlic cloves, chopped; 1 teaspoon cayenne pepper; 1 teaspoon creole seasoning; 1/4 teaspoon ground black pepper; salt

Try this homemade Creole Green Beans recipe the whole family will love. Made with unsalted butter, green beans, bacon and onion. Easy step-by-step instr…

This Creole Green Beans relies on simple, everyday ingredients such as unsalted butter, bacon, thick, chopped, onion, chopped and green bell pepper, chopped. It comes together quickly and makes 4 servings, at about 437 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Creole Green Beans

Tips for the best results

Variations & substitutions

My Personal Notes

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