How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creole Garlic Peas?

You need 7 ingredients. The key ingredients include: 1 tablespoon butter, 1 teaspoon creole mustard or 1 teaspoon gulden spicy brown mustard (works, too), 1 clove garlic, minced, 2 cups peas, fresh or frozen, and more.

Is Creole Garlic Peas suitable as general?

Yes, Creole Garlic Peas falls under the General category and is a great choice for this type of meal.

How do I store leftover Creole Garlic Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creole Garlic Peas Recipe

Name: Creole Garlic Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon butter; 1 teaspoon creole mustard or 1 teaspoon gulden spicy brown mustard (works, too); 1 clove garlic, minced; 2 cups peas, fresh or frozen; 4 mushrooms, thinly sliced (more if you really like mushrooms); ¾ teaspoon salt; 1 tablespoon water

Creole Garlic Peas – a delicious recipe with butter, creole mustard, clove garlic, peas, mushrooms, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 tablespoon butter
1 teaspoon creole mustard or 1 teaspoon gulden spicy brown mustard (works, too)
1 clove garlic, minced
2 cups peas, fresh or frozen
4 mushrooms, thinly sliced (more if you really like mushrooms)
¾ teaspoon salt
1 tablespoon water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
146 kcal
Category
General

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Creole Garlic Peas

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