How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creole Chicken Salad Sandwich?

You need 10 ingredients. The key ingredients include: 1/3 cup MIRACLE WHIP Light Dressing, 1/2 tsp. hot pepper sauce, 1/2 tsp. dried thyme leaves, 1/4 tsp. black pepper, and more.

Is Creole Chicken Salad Sandwich suitable as salads?

Yes, Creole Chicken Salad Sandwich falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Creole Chicken Salad Sandwich?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creole Chicken Salad Sandwich Recipe

Name: Creole Chicken Salad Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup MIRACLE WHIP Light Dressing; 1/2 tsp. hot pepper sauce; 1/2 tsp. dried thyme leaves; 1/4 tsp. black pepper; 1 pkg. (9 oz.) OSCAR MAYER Deli Fresh Rotisserie Seasoned Chicken Breast, finely chopped; 1/2 cup finely chopped celery; 1/2 cup finely chopped green peppers; 1/2 cup finely chopped tomatoes; 4 kaiser rolls, partially split; 4 lettuce leaves

Fresh, crisp and full of flavor — this Creole Chicken Salad Sandwich is a must-try. Made with MIRACLE WHIP Light Dressing, hot pepper sauce, thyme and b…

This Creole Chicken Salad Sandwich relies on simple, everyday ingredients such as miracle whip light dressing, hot pepper sauce, dried thyme leaves and black pepper. It comes together quickly and makes 4 servings, at about 118 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Creole Chicken Salad Sandwich

Tips for the best results

Variations & substitutions

My Personal Notes

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