How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creole ButtermilkBlack Pepper Dressing?

You need 8 ingredients. The key ingredients include: 1/2 cup mayonnaise (see Basic Mayonnaise, p. 181), 1/4 cup sour cream (low-fat is okay), 1 tablespoon Creole mustard, 2 tablespoons finely chopped shallot or onion, and more.

Is Creole ButtermilkBlack Pepper Dressing suitable as general?

Yes, Creole ButtermilkBlack Pepper Dressing falls under the General category and is a great choice for this type of meal.

How do I store leftover Creole ButtermilkBlack Pepper Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creole ButtermilkBlack Pepper Dressing Recipe

Name: Creole ButtermilkBlack Pepper Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup mayonnaise (see Basic Mayonnaise, p. 181); 1/4 cup sour cream (low-fat is okay); 1 tablespoon Creole mustard; 2 tablespoons finely chopped shallot or onion; 3 tablespoons buttermilk; 1 teaspoon prepared horseradish, optional; 1/4 teaspoon salt; 1/4 teaspoon (or more to taste) freshly ground black pepper

Creole ButtermilkBlack Pepper Dressing – a delicious recipe with mayonnaise, sour cream, Creole mustard, shallot, buttermilk, horseradish. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup mayonnaise (see Basic Mayonnaise, p. 181)
1/4 cup sour cream (low-fat is okay)
1 tablespoon Creole mustard
2 tablespoons finely chopped shallot or onion
3 tablespoons buttermilk
1 teaspoon prepared horseradish, optional
1/4 teaspoon salt
1/4 teaspoon (or more to taste) freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
314 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Creole ButtermilkBlack Pepper Dressing

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