How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creole Beef?

You need 11 ingredients. The key ingredients include: 3 lbs sirloin beef tips or 3 lbs stew meat, 3 tablespoons oil, 1/2 cup chopped celery, 1/2 cup chopped green pepper, and more.

Is Creole Beef suitable as soups & stews?

Yes, Creole Beef falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Creole Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creole Beef Recipe

Name: Creole Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs sirloin beef tips or 3 lbs stew meat; 3 tablespoons oil; 1/2 cup chopped celery; 1/2 cup chopped green pepper; 1 teaspoon parsley; 1/2 teaspoon oregano; 1/4 teaspoon garlic powder; 1/2 teaspoon basil; 1/2 teaspoon chili powder; 1 (16 ounce) can diced tomatoes; 1 cup water

Creole Beef

Eats Now Editorial Team · 971 kcal · Soups & Stews

Creole Beef – a delicious recipe with beef, oil, celery, green pepper, parsley, oregano. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Creole Beef

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