How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creme Of Parisienne Vegetable Soup?

You need 12 ingredients. The key ingredients include: 16 to 18 oz. frozen vegetables (cauliflower or broccoli), adding some carrots for color, 2 c. water, 1/2 c. butter and 1/2 c. margarine (I use 1 c. butter), 1/2 c. chopped celery, and more.

Is Creme Of Parisienne Vegetable Soup suitable as soups & stews?

Yes, Creme Of Parisienne Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Creme Of Parisienne Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creme Of Parisienne Vegetable Soup Recipe

Name: Creme Of Parisienne Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 to 18 oz. frozen vegetables (cauliflower or broccoli), adding some carrots for color; 2 c. water; 1/2 c. butter and 1/2 c. margarine (I use 1 c. butter); 1/2 c. chopped celery; 1/2 c. chopped onions; 1 c. all-purpose flour; 4 chicken bouillon cubes, crushed; 6 c. milk; 1 c. diced cooked ham; 1 tsp. white pepper; 1 tsp. Accent; salt to taste

Creme Of Parisienne Vegetable Soup

Eats Now Editorial Team · 1097 kcal · Soups & Stews

Creme Of Parisienne Vegetable Soup – a delicious recipe with frozen vegetables, water, butter, celery, onions, flour. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Creme Of Parisienne Vegetable Soup

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