Creamy Zesty Herbed Chicken

1. 1

   ["Season chicken on both sides with salt & pepper.", "Fry chicken thighs in 12"" (cast iron preferred) skillet.", "If there's skin, you won't need additional fat.", "If they're skinless, you may want a touch of oil.", "Remove to plate when cooked through.", "Add flour & whisk until smooth.", "Add roasted garlic, cream cheese, thyme, lemon zest & juice.", "Whisk until smooth & bring to a boil.", "Add chicken thighs back to pan.", "Cook for a few minutes; taste for seasoning & add additional salt & pepper if necessary.", "Enjoy over rice or noodles."]

* Per serving · 4 servings · Values may vary.

No additional tips available.