How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Yogurt Ice Pops?

You need 7 ingredients. The key ingredients include: 1 envelope unflavored gelatin, 1 cup cold water, 1/2 cup sugar, 1-1/2 cups (12 ounces) peach yogurt, and more.

Is Creamy Yogurt Ice Pops suitable as general?

Yes, Creamy Yogurt Ice Pops falls under the General category and is a great choice for this type of meal.

How do I store leftover Creamy Yogurt Ice Pops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Yogurt Ice Pops Recipe

Name: Creamy Yogurt Ice Pops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 envelope unflavored gelatin; 1 cup cold water; 1/2 cup sugar; 1-1/2 cups (12 ounces) peach yogurt; 2 cups sliced peeled fresh or frozen peaches; 1 medium ripe banana, quartered; 16 freezer pop molds or paper cups (3 ounces each) and wooden pop sticks

Creamy Yogurt Ice Pops – a delicious recipe with unflavored gelatin, cold water, sugar, peach yogurt, peaches, banana. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 envelope unflavored gelatin
1 cup cold water
1/2 cup sugar
1-1/2 cups (12 ounces) peach yogurt
2 cups sliced peeled fresh or frozen peaches
1 medium ripe banana, quartered
16 freezer pop molds or paper cups (3 ounces each) and wooden pop sticks

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
129 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cheesepa'Rer
Lemon Bread
Pumpkin Protein Bars
Twice Baked Fingerlings

Creamy Yogurt Ice Pops

How did you like this recipe?

Frequently Asked Questions