Bake this irresistible Creamy Yellow Cornmeal Cake at home. Made with milk, sugar, vegetable oil and cornmeal. Easy step-by-step instructions included.
This Creamy Yellow Cornmeal Cake relies on simple, everyday ingredients such as of milk, of sugar, of vegetable oil and of yellow cornmeal. It comes together quickly and makes 4 servings, at about 1721 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Creamy Yellow Cornmeal Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026