How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Vegetable Soup?

You need 5 ingredients. The key ingredients include: 10-1/4 oz. condensed potato soup, 2-1/2 cup water, 2 cubes beef, chicken bouillon, and more.

Is Creamy Vegetable Soup suitable as soups & stews?

Yes, Creamy Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Creamy Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Vegetable Soup Recipe

Name: Creamy Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10-1/4 oz. condensed potato soup; 2-1/2 cup water; 2 cubes beef; chicken bouillon; 1-1/2 cup frozen mixed vegetables

Creamy Vegetable Soup – a delicious recipe with potato soup, water, beef, chicken bouillon, mixed vegetables. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

10-1/4 oz. condensed potato soup
2-1/2 cup water
2 cubes beef
chicken bouillon
1-1/2 cup frozen mixed vegetables

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
318 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Creamy Vegetable Soup

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