How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Vegan Chocolate Mousse?

You need 6 ingredients. The key ingredients include: 1 packet silken tofu, 1/4 cup unsweetened vanilla almond or soy milk, 3 tablespoons pure maple syrup, 1 teaspoon pure vanilla extract, and more.

Is Creamy Vegan Chocolate Mousse suitable as baking & desserts?

Yes, Creamy Vegan Chocolate Mousse falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Creamy Vegan Chocolate Mousse?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Creamy Vegan Chocolate Mousse Recipe

Name: Creamy Vegan Chocolate Mousse
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 packet silken tofu; 1/4 cup unsweetened vanilla almond or soy milk; 3 tablespoons pure maple syrup; 1 teaspoon pure vanilla extract; 1/2 cup baking cocoa (unsweetened); 1/2 cup strawberries or pitted cherries as a garnish

Creamy Vegan Chocolate Mousse – a delicious recipe with silken tofu, unsweetened vanilla almond, maple syrup, vanilla, baking cocoa, strawberries. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 packet silken tofu
1/4 cup unsweetened vanilla almond or soy milk
3 tablespoons pure maple syrup
1 teaspoon pure vanilla extract
1/2 cup baking cocoa (unsweetened)
1/2 cup strawberries or pitted cherries as a garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
106 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Creamy Vegan Chocolate Mousse

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