How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Vanilla Ice Cream (No Eggs)?

You need 6 ingredients. The key ingredients include: 8 cups heavy whipping cream, 4 cups half-and-half cream (I use fat free), 1 cup agave syrup, ½ cup sugar, and more.

Is Creamy Vanilla Ice Cream (No Eggs) suitable as baking & desserts?

Yes, Creamy Vanilla Ice Cream (No Eggs) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Creamy Vanilla Ice Cream (No Eggs)?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Creamy Vanilla Ice Cream (No Eggs) Recipe

Name: Creamy Vanilla Ice Cream (No Eggs)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 cups heavy whipping cream; 4 cups half-and-half cream (I use fat free); 1 cup agave syrup; ½ cup sugar; 1 teaspoon vanilla extract; ½ teaspoon salt

Creamy Vanilla Ice Cream (No Eggs) – a delicious recipe with heavy whipping cream, cream, syrup, sugar, vanilla, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 cups heavy whipping cream
4 cups half-and-half cream (I use fat free)
1 cup agave syrup
½ cup sugar
1 teaspoon vanilla extract
½ teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2564 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Creamy Vanilla Ice Cream (No Eggs)

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