Creamy Tuna And Noodles

Name: Creamy Tuna And Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. noodles; 6 Tbsp. margarine; 3/4 c. chopped onion; 6 Tbsp. all-purpose flour; 1 tsp. salt; 3 c. milk; 2 c. shredded American cheese (8 oz.); 1 c. cooked peas; 1 c. (7 oz.) tuna or salmon, drained and flaked; 1/2 c. chopped pimiento

Eats Now Editorial Team · 1076 kcal · Seafood

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Creamy Tuna And Noodles – a delicious recipe with noodles, margarine, onion, flour, salt, milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 oz. noodles
6 Tbsp. margarine
3/4 c. chopped onion
6 Tbsp. all-purpose flour
1 tsp. salt
3 c. milk
2 c. shredded American cheese (8 oz.)
1 c. cooked peas
1 c. (7 oz.) tuna or salmon, drained and flaked
1/2 c. chopped pimiento

1
Cook noodles according to package.
2
In a large saucepan, melt butter and cook onion until tender. Stir in flour and salt blended with milk.
3
Bring to the boiling point, then simmer, stirring constantly, until sauce is thickened, about 5 minutes.
4
Stir in cheese, peas, tuna, pimiento and noodles.
5
Heat through, but do not boil.

1076

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 8 oz. noodles, 6 Tbsp. margarine, 3/4 c. chopped onion, 6 Tbsp. all-purpose flour, and more.

Yes, Creamy Tuna And Noodles falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1076 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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