Creamy Tomato Soup Recipe

Name: Creamy Tomato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces butter; 2 stalks celery, chopped fine; 2 small carrots, chopped fine; 1 large onion, chopped fine; 2 -4 tablespoons flour; 2 (28 ounce) cans diced tomatoes, undrained; 1 teaspoon sugar; 1 teaspoon dried basil; 1 teaspoon dried marjoram; 1 bay leaf; 4 cups chicken stock; 2 cups cream or 2 cups milk, depending on your preference; 1 teaspoon paprika (or more); 1 teaspoon curry powder (or more); 1/4 teaspoon white pepper; salt, to taste

Servings: persons

4 ounces butter
2 stalks celery, chopped fine
2 small carrots, chopped fine
1 large onion, chopped fine
2 -4 tablespoons flour
2 (28 ounce) cans diced tomatoes, undrained
1 teaspoon sugar
1 teaspoon dried basil
1 teaspoon dried marjoram
1 bay leaf
4 cups chicken stock
2 cups cream or 2 cups milk, depending on your preference
1 teaspoon paprika (or more)
1 teaspoon curry powder (or more)
1/4 teaspoon white pepper
salt, to taste

1
Melt butter in a large saucepan.
2
Saute celery, carrots and onions in melted butter until tender.
3
Stir in flour.
4
Cook 2 minutes, stirring constantly.
5
Add the tomatoes, sugar, basil, marjoram, bay leaf and chicken stock.
6
Simmer for 30 minutes, stirring occasionally.
7
Remove from heat and discard bay leaf.
8
Puree well (in batches) in a food processor or blender, or use a thunderstick.
9
Add all remaining ingredients and stir well.
10
Reheat to serve hot, or refrigerate and serve cold later. It also works at room temperature, but I like warm to hot best.

1240

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 4 ounces butter, 2 stalks celery, chopped fine, 2 small carrots, chopped fine, 1 large onion, chopped fine, and more.

Yes, Creamy Tomato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Tomato Soup

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