How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Tomato Fettuccine?

You need 13 ingredients. The key ingredients include: 1/2 pound ripe plum tomatoes, peeled and chopped, 3 tablespoons Marsala wine or 2 tablespoons chicken broth plus 1 tablespoon white grape juice, 1/2 teaspoon dried oregano, 1/4 teaspoon dried basil, and more.

Is Creamy Tomato Fettuccine suitable as pasta & noodles?

Yes, Creamy Tomato Fettuccine falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Creamy Tomato Fettuccine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Tomato Fettuccine Recipe

Name: Creamy Tomato Fettuccine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound ripe plum tomatoes, peeled and chopped; 3 tablespoons Marsala wine or 2 tablespoons chicken broth plus 1 tablespoon white grape juice; 1/2 teaspoon dried oregano; 1/4 teaspoon dried basil; 1/8 teaspoon salt; 1/8 teaspoon pepper; 4 ounces uncooked fettuccine; 3/4 cup sliced fresh mushrooms; 1/2 small onion, chopped; 2 teaspoons olive oil; 2 garlic cloves, minced; 1-1/2 ounces cream cheese, cubed and softened; 2 tablespoons grated Parmesan cheese

Creamy Tomato Fettuccine

Eats Now Editorial Team · 258 kcal · Pasta & Noodles

Creamy Tomato Fettuccine – a delicious recipe with tomatoes, Marsala wine, oregano, dried basil, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Creamy Tomato Fettuccine

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